2502 Results: Hospitality & Tourism Jobs in Australia

We are looking for friendly front of house staff and customer service to join our busy The Char Rotisserie Chicken shop in Rose Bay. The role : -Deliver excellent customer service with friendly attitude. -Take order ,serve customers and handle the POS. -Maintain clean and organize front of house area. -Work efficiently in busy environment. -Support the team to deliver great customer experience.

We’re looking for reliable and hardworking staff to join the Aussie Kebab team. Positions available: • Kitchen hands • Kebab makers / cooks • Counter & customer service staff What we’re looking for: • Reliable and punctual • Fast and comfortable working in a busy environment • Friendly with customers • Able to work well in a team • Experience is preferred, but training can be provided • Day, evening and weekend availability

WE’RE HIRING Experienced Restaurant Manager Sree Flavours | Pendle Hill, Sydney Sree Flavours is seeking an experienced, hands-on Restaurant Manager to lead our team and oversee the daily operations of our Kerala and South Indian restaurant. Key responsibilities * Manage daily restaurant, tea counter, takeaway and delivery operations. * Lead, train and supervise staff to deliver friendly, efficient service. * Prepare staff rosters and coordinate duties during busy periods. * Work closely with t

We are a Thai restaurant located in Box Hill and are currently looking for a Wok Chef and a Cook for Entrées and Curries to join our team. We offer a friendly working environment and value team members who are reliable and enjoy working together. Positions Available Wok Chef Cook (Entrées & Curry section) What we are looking for Experience in Thai or Asian cuisine preferred Ability to work in a fast-paced kitchen Positive attitude and strong teamwork skills Reliable and responsible What we offe

Serving customers taking order and prepare drinks

We are looking for experienced Head Chef Responsibilities: • Develop and execute a seasonally inspired menu that aligns with the store concept and meets customer expectations • Oversee food preparation and ensure that dishes are prepared to the highest standards of taste, presentation, and quality • Manage inventory and control costs, ensuring effective stock rotation and minimising wastage • Recruit, train, and mentor kitchen staff, fostering a positive and productive work environment • Co

Fast growing take away shop seeking candidates to join the team. Applicants is preferred to have previous experience. And have hospitality skills including food safety , shaving meat, wrapping kebabs , cutting veggies and cleaning knowledge. Full time, casual and part time positions are available . Pls WhatsApp this number with your details Or e mail .

Front of House / Bartender – Busy Pub in Caversham We’re looking for a front of house team member and bartender to join our busy pub in Caversham. Multiple shifts are available, and award rates are paid. Applicants must be available to work both weekdays and weekends. Previous experience is preferred. To discuss the role, call or text .

NOW HIRING – SANDWICH ARTIST / FOOD PREPARATION TEAM MEMBER We’re looking for a reliable, experienced sandwich artist to join our busy restaurant team. Requirements: * At least 1 year of experience making sandwiches, wraps or similar food in a restaurant or fast food environment. * Available to work a minimum of 24 hours per week. * Able to prepare fresh food accurately and efficiently during busy service periods. * Good knowledge of food safety and hygiene. * Reliable, punctual and a strong

We require a Chef/Cook for a busy Indian restaurant in Harris Park. Skills in Curry , Tandoor , South Indian cuisine is required. The person should be hard working, genuine, posses positive attitude and eager to learn new task and able to handle pressure. Working efficiently during busy, high-pressure periods. Salary would be paid on TFN only. Interested candidate please contact directly on the mobile number provided.

We require a Floor Service Staff for a busy Indian restaurant in Harris Park. Basic duties required: Welcoming guests, seating them, and maintaining a friendly, attentive service to ensure satisfaction.Accurately taking orders, inputting them into the Point of Sale (POS) system, and communicating special dietary needs or allergies to the kitchen.Maintaining cleanliness in the dining room, including cleaning tables, clearing dishes, and restocking suppliesHandling customer complaints with patie

Irish-Chinese takeaway at 130 Anzac Parade is after a wok chef. Experience with stir-fries, crispy chicken, and high-volume service a must. Casual or part-time, evenings. Message us with your experience.

FOOD PRODUCTION WORKER – ST MARYS $27 PER HOUR 30–40 HOURS PER WEEK ST MARYS, NSW LONG-TERM EMPLOYMENT SERIOUS WORKERS ONLY – EMAIL We are looking for reliable and hardworking Food Production Workers to join our team. Duties include: Food preparation and production Packing and labelling products General factory duties Cleaning and maintaining the production area Following food safety and hygiene procedures Working efficiently as part of a team We are looking

We are a busy korean restaurant looking for a kitchen hand / dishwasher. Experienced is not required but preferred. Your main role will be diwhashing, but you will also progress into helping with ingredients prep, and opportunity to leran to cook and use the deep fryer as well. Working hrs are 5PM - 330AM weekdays and up to 530AM weekends. We are a friendly, diverse and motivated team running a very busy korean restaurant in haymarket. Please EMAIL to organise for trial. squidpocha

373 BAY STREET BRIGHTON LE SANDS Full-Time Chef Dine & Dezerts | Sydney NSW EMPLOYMENT SALARY ROSTER Permanent full-time $75,000-$85,000 plus superannuation 38 hours per week across a seven-day roster The Trustee of Joint Macquarie, trading as Dine & Dezerts, is seeking an experienced and motivated Chef to join our Sydney kitchen team. This is a permanent full-time position for a skilled professional who can organise food preparation, maintain consistent quality and support efficient service

Hey there. Maple and Clove is looking for a kitchen hand to work with us casually 5 days per week from Tuesday to Saturday. If you are looking for work and these days suit your schedule please apply.

Little Bird is looking for a full time experienced waitperson to join our team. The role is Wednesday to Sunday full days with Monday and Tuesday off. If you love hospitality and can work a floor independently we would love to meet you.

We are Looking For a reliable and hardworking kitchen Hand to join our busy Indian Restaurant Team Duties Include: *washing Dishes , utensils, and kitchen equipment * Assisting chefs with basic food preparation * Maintaining cleanliness and hygiene in kitchen * Taking out rubbish and general cleanning duties * supporting the kitchen team during busy service Requirements: * Ability to work in a fast- paced environment * Good hygiene and cleanliness standards * Team player with Good

HEAD CHEF – FULL TIME Old Forge | Fremantle, WA Attractive Salary Package | Full-Time Position Old Forge is a newly opened pub in the heart of Fremantle, and we’re looking for an experienced, motivated and hands-on Head Chef to lead our kitchen team. We’re building Old Forge around quality pub food, great service and a welcoming atmosphere. We’re looking for a Head Chef who can take ownership of the kitchen, maintain consistency and help develop the food offering as the venue grows. THE RO

We are looking for experienced hospitality legends to join our team!! 3-4 shifts / week, shifts are around 12– 6pmWeekends are essentialWe’re looking for awesome individuals that bring the good times, great vibes! We are a supportive crew in a buzzing brewery environment. We are looking for team players with a positive attitude, who enjoy working and having a laugh in a fast-paced, buzzing brewery environment. For further information, please contact our Venue Manager at venue@wildhopbeer.c

The Flying Horse Cafe is looking for an experienced and reliable Full-Time Cook to join our friendly kitchen team. This is a full-time salaried position, working 5 days per week, with weekend availability essential. The successful applicant will commence with a 3-month trial period. About the Role: As our Full-Time Cook, you will play an important role in the day-to-day operation of our kitchen. You will be responsible for preparing and cooking high-quality cafe food while maintaining consis

WE’RE HIRING – DISHWASHER / KITCHEN HAND Peter Unger Catering | Moorabbin, VIC We’re looking for a reliable, hardworking Dishwasher / Kitchen Hand to join our busy catering and food-production team. Duties include: -Washing dishes, pots, trays and kitchen equipment -Keeping the kitchen and work areas clean and tidy -Assisting with basic food preparation and packing -Removing rubbish and following cleaning schedules -Maintaining food safety and hygiene standards We’re looking for someone who: -I

Madtoppings Westmead is looking for a professional pizza maker. 30-40 hours per week, Must be good in pizza maker and ready to stay back till 1 pm late night. Send your resume on WhatsApp at No calls please only serious candidates apply, no time wasters please trials will be asked Do not apply if you are looking for second job

Chef, Modern Australian menus, breakfast lunch, dinner shifts available. Also catering jobs available. Must be well presented, team player, great communicator, experienced and capable chef who thrives under pressure, bonus if you have a driver's license. Great team environment, great wages and free parking, excellent bus service available. Thanks